Uncork this bottle to celebrate Scottish apple bounty. Sip your way through secluded walled gardens and forgotten orchards. The time honoured artisan method of keeving is rounded by fermentation in the bottle – Méthode Champenoise. This uniquely Scottish bubbly boasts honeycrisp flavour and yellow undertones. Serve chilled as an aperitif or for your special occasion. This is not cider, this is seidear.

The store will be closed in January. Please enjoy Seidear from our shops at https://seidear.com/where-to-purchase-seidear.

We are wishing you great holidays and a wonderful January.

Seidear Castle Fyvie

£21.00

keeved Champagne Method cider made from apples grown at Fyvie Castle

Category: keeved Champagne Method Cider Tag: Champagne Method

Description

Description

Made from heritage apples grown in the walled garden of Scotland’s historic Fyvie Castle Fraser.

Seidear is a beautifully crisp, complex and well-rounded cider, made using the artisan process of keeving and the champagne method, which give this bottle its unforgettable taste.

Seidear ciders are award-winning, recognized for outstanding quality. This is not cider, this is seidear.

FRESHLY PRESSED APPLES, UNFILTERED,
NOT PASTEURIZED, GLUTEN FREE, NO ADDED SULFITES
2023 vintage, 6.5% vol, 75cl℮, from Scotland AB159JX

https://www.nts.org.uk/visit/places/fyvie-castle